"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Tomato and Basil Pita Pizza Recipe

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This recipe for Tomato and Basil Pita Pizza, by , is from The Bassett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ali Bassett
Added: Monday, April 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 whole wheat (6") pita rounds
1 tomato, cut into thin slices
64 grams Polly O FAT FREE Ricotta Cheese
1/8 c basil (about 8 fresh leaves cut into slices)

Directions:
Directions:

Preheat oven to 350.

Slice tomato & basil, divide and set aside.

Top Pitas with Ricotta Cheese (1/8 c on each pita round)

Then Top with tomatos and basil.

Pop in the oven and cook until it's to your liking!

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
not known.

 

 

 

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