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Mac & Cheese Recipe

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This recipe for Mac & Cheese is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C Elbow Macaroni
2 eggs
2 C milk
shredded cheddar cheese (2-4 C, the more the better)
salt & pepper
Directions:
Directions:
Boil macaroni in 2-3 qt. of water until very tender.
Drain.
Spray 3 qt. casserole dish with Pam.
Beat 2 eggs with milk, pour over macaroni.
Add salt and pepper.
Stir in cheese (about 2 C).
Pour into casserole dish.
Cover top completely with cheese. (heart attack level).
Bake 40 min. @ 350º, uncovered.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Had to wing this one......I have no recipe.

 

 

 

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