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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

1905 Salad-Columbia Restaurant Recipe

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This recipe for 1905 Salad-Columbia Restaurant is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Iceberg lettuce
Tomatoes, diced
Celery, sliced fine
Swiss cheese, julienne
Ham/beef log, julienne
Green olives, sliced
Romano cheese
Zesty Italian salad dressing
Worcestershire sauce

Directions:
Directions:
Prepare ingredients for number of guests to serve. Shred lettuce, place in serving bowl, add remaining ingredients and toss. Pour Zesty Italian over all and several shakes of Worcestershire sauce. Toss and serve.

 

 

 

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