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Scalloped Potatoes-Easiest Ever Recipe

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This recipe for Scalloped Potatoes-Easiest Ever is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 Idaho potatoes
1 can cream of chicken
1 can milk (soup can)
Directions:
Directions:
Peel and slice potatoes. Mix can of cream chicken with milk (can substitute cheddar cheese soup). Layer potatoes in greased dish and pour soup mixture over all. Add salt/pepper. Bake at 325º for 1 hour.

 

 

 

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