"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Fruit Salad Recipe

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This recipe for Fruit Salad, by , is from The Huff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edie Huff
Added: Friday, April 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 12oz. can pineapple tidbits
1 sm. can mandarin oranges
1 1/2 c. diced apple
3/4 c sliced banana
1 c. grapes
2 cups fresh or frozen strawberries
1 c. chopped nuts(I prefer walnuts)
1 lrg pkg instant vanilla pudding
3T tang

Directions:
Directions:
Drain pineapple and orange. Reserve juice. put fruit in bowl. mix reserved juice with pudding and tang. Pour over fruit. Mix and refrigerate. Better the longer it sits.

 

 

 

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