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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Thyme and Seasons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Koehn
Added: Friday, April 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 large cans or 6 medium sweet potatoes
1/4 c. light brown sugar
1 beaten egg
1/8 t. nutmeg or ginger
1/4 t. cinnamon
1/2 c. chopped pecans
3 T butter, melted
1/3 c. orange juice
1/16 t. allspice
1 t grated orange peel
1 t salt
6 large or 30 small marshmallows

Directions:
Directions:
Heat sweet potatoes in juices and drain. Smash until light and fluffy. Add all other ingredients except marshmallows. Place seasoned mixture into a 9x13 " baking dish, sprayed with Pam. Bake for 30 minutes in a 375 oven. Add marshmallows and return to oven.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Great for Thanksgiving!

 

 

 

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