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Applesauce Salad Recipe

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This recipe for Applesauce Salad, by , is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Bartlett
Added: Thursday, April 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can applesauce
1 pkg orange jello
3 T red cinnamon candies
1 C hot water
1/2 C celery, chopped
1/2 C nuts, chopped

Directions:
Directions:
Melt cinnamon drops in hot water and pour over jello. Stir until dissolved. Add applesauce and let stand until cool and almost thick. Fold in celery and nuts and pour into mold.

 

 

 

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