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JETS Recipe

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This recipe for JETS, by , is from The Richins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Allen
Added: Tuesday, April 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs powdered sugar
1 lb margarine.....softened
1 T vanilla
3 T water
dash salt
1-2 cups peanut butter, optional
(usually 1 cup pb to 1 lb sugar)

DIP 2 parts semi-sweet chocolate
1 part paraffin wax

Directions:
Directions:
Cream margarine, peanut butter and vanllla. Add sugar and work with hands. Form into balls.
Melt chocolate and paraffin in double boiler.
Dip each ball in paraffin and place on wax paper

 

 

 

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