This recipe for Grandma Murphy's Pumpkin Pie, by Cathy Schuller Backstrom, is from Our Family Recipes,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Cathy Schuller Backstrom Added: Monday, April 13, 2009
Combine the first three ingredients and add to the eggs, pumpkin, and milk mixture. Pour into a pie crust and bake in a 375 degree oven on the lower rack for 10-15 minutes and then lower the temp to 325/350 degrees and move to the center rack. Bake for another 30-35 minutes or until the center is done. Check that by inserting a knife.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.