Banana Blueberry Pudding Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 4 cups milk 4 egg yolks 1 1/2 cups granulated sugar 1/3 cups all-purpose flour 2 Tbsp. butter 1 Tbsp. vanilla extract 1 (12oz.) box vanilla wafers 4 large bananas, sliced 2 cups frozen blueberries 1 1/2 cups whipping cream 3 Tbsp. powered sugar

Directions:	Directions: Whisk together first four ingredients in a large saucepan over medium-low heat. Cook, whisking constantly for 20 minutes or until thickened. Remove from heat; stir in butter and vanilla until butter melts. Let stand 10 minutes. Arrange half of vanilla wafers evenly in a 13 X 9 inch baking dish; top with half of banana slices and half of blueberries. Spoon half of pudding mixture evenly over fruit. Repeat layers. Cover and chill 4 hours. Beat Whipping cream at high speed with an electric mixer until foamy; gradually add powered sugar, beating until soft peaks form. Spread evenly over chilled pudding. Serve immediately.

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Banana Blueberry Pudding Recipe

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