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Golden Turkey Pie Recipe

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This recipe for Golden Turkey Pie, by , is from Anna Wilson Ball, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pamela Carpenter
Added: Monday, April 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. cubed cooked turkey
1 tbsp. flour
1 c. sliced carrots
1 c. chopped onion
1/4 c. sliced celery
1/2 tsp. crushed thyme
1/8 tsp. pepper
1/4 c. butter
1 can golden mushroom soup
1 c. cooked green beans
pastry for a 2 crust pie
milk

Directions:
Directions:
Toss turkey with flour. In a saucepan cook carrots, onion, celery, thyme and pepper in butter until tender. Stir in soup, turkey mixture and green beans. Pour into a 9 inch pastry lined pie pan. Cover with remaining crust. Brush pastry with milk. Bake at 350 for 45 minutes or until crust is lightly browned.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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