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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Irish-Italian Spaghetti Recipe

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This recipe for Irish-Italian Spaghetti is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 c. hamburger
Salt
Pepper
Tabasco sauce
1 can cream of mushroom soup
1 can tomato soup
Spaghetti
Directions:
Directions:
Brown hamburger, drain and add seasonings to taste. Mix in soups and simmer 1/2 hour. May add water if too thick. Spoon over cooked spaghetti and enjoy!
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
I lived on this recipe in college. It was fast, easy, and not many ingredients.

 

 

 

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