"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Honey Mustard Dressing/Dip Recipe

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This recipe for Honey Mustard Dressing/Dip, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gretchen Ludlow
Added: Saturday, April 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup Mayonnaise
1 Tbsp. prepared mustard
1 Tbsp. honey
1/2 Tbsp. lemon juice

Directions:
Directions:
In a small bowl, whisk together the mayonnaise, honey, and lemon juice. Store covered in the refrigerator.

Preparation Time:
Preparation Time:
a few minutes
Personal Notes:
Personal Notes:
we usually quadruple this recipe so that we have plenty, it is good on salad and to dip chicken nuggets into.

 

 

 

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