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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Jammy Glaze for Ribs Recipe

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This recipe for Jammy Glaze for Ribs is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rub for ribs:
3 T. chili powder
1 tsp. coarse salt
1/4 tsp. freshly ground pepper
Sauce:
1 (10 oz.) jar seedless blackberry jam
1/4 c. ketchup
1 T. steak sauce
1 T. red wine vinegar
2 T. hot sauce
Directions:
Directions:
Mix rub together and rub into ribs. Mix all sauce ingredients together. Brush sauce on ribs. Keep some sauce for grilling.

 

 

 

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