"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Macaroni Fruit Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Macaroni Fruit Salad, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Friday, April 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. macaroni rings
2 eggs (beaten)
1 c. sugar
2 T. flour
1/2 tsp. salt
1 can fruit cocktail
2 cans crushed cocktail
2 c. whipped cream
2 c. miniature marshmallows

Directions:
Directions:
Cook macaroni rings, drain.
Cook together until thick: eggs, sugar, flour, salt and juice from 2 cans crushed pineapple (save pineapple). Pour mixture over rings. Let stand overnight (or at least 8 hours).
Next day:
Fold in whipped cream, fruit cocktail, pineapple and marshmallows. Top with maraschino cherries, if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!