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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bar B Que Recipe

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This recipe for Bar B Que is from The Worley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 gal ketchup
1 gal water
3 pints vinegar
1 pint worchestershire sauce
1 1/2 pints mustard
1 juice of lemon
3 teaspoons black pepper
1 teaspoon red pepper
1 medium whole onion
1 lb margarine
salt to taste

Directions:
Directions:
mix in jar and shake unil well mixed. then pour into pot and bring to boil. stir constantly. drop in onion and let stand over night. remove onion from sauce. and store.

Number Of Servings:
Number Of Servings:
lots
Preparation Time:
Preparation Time:
20 moinutes
Personal Notes:
Personal Notes:
I put into pot and mix well instead of putting into a jar and shake.

 

 

 

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