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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Homefries Recipe

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This recipe for Homefries is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 15 oz cans of sliced new potatoes, drained
1 small jar of green chiles
1 small red bell pepper, finely chopped
1 small onion, finely chopped
Seasonings as desired (recommended):
Salt and Pepper

1/4 cup vegetable oil (such as Canola Oil)
Directions:
Directions:
Chop all ingredients as noted above and drain potatoes.

In large non-stick skillet, add oil & allow to pre-heat about a minute.

Add onions and allow to soften. Add all the rest of the items to skillet at once.

Cook approximately 7 minutes per side, for a total of 14 minutes or until well browned.

Serves 8
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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