"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tan Brown
Added: Thursday, April 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 tbsp water
1 1/2 cup brown sugar
1 tsp vanilla
2 tsp butter
1 cup nuts

Pie shell

Directions:
Directions:
Beat egg yolk with sugar. Melt butter and mix other ingredients. Add beaten egg whites last and put in uncooked pie shell.

Bake 325 for 40 minutes.

 

 

 

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