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Candied Apples Recipe

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This recipe for Candied Apples, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tan Brown
Added: Thursday, April 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup water
2 cups sugar
1/4 cup cinnamon candy (candy hearts)
6 medium apples - sliced

Directions:
Directions:
Prepare a medium sugar syrup by boiling water, sugar and candy for 5 minutes (until dissolved).

Add apple slices and simmer until tender.

 

 

 

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