Fiesta Lime Chicken Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Chicken Breasts, boneless, skinless
Marinade ½ c. fresh squeezed lime juice 6 T soy sauce ¼ c. veg oil 1/8 c. sugar 1/8 c. chopped fresh oregano 1/8 c. chopped fresh rosemary 1 T minced garlic
Mexi-Ranch Dressing 1/4 cup mayonnaise 1/4 cup sour cream 1 tablespoon milk 2 teaspoons minced tomato 1 1/2 teaspoons white vinegar 1 teaspoon minced canned jalapeno slices (nacho slices) 1 teaspoon minced onion 1/4 teaspoon dried parsley 1/4 teaspoon Tabasco pepper sauce 1/8 teaspoon salt 1/8 teaspoon dried dill weed 1/8 teaspoon paprika 1/8 teaspoon cayenne pepper 1/8 teaspoon cumin 1/8 teaspoon chili powder dash garlic powder dash ground black pepper
1 cup shredded cheddar/monterey jack cheese blend 2 cups crumbled corn chips or fried tortilla strips (see tidbits)
Pico de Gallo One Quart fresh diced tomatoes (NOT canned) 1/4 Quart fresh diced red onions 1 small bundle of fresh cilantro (chopped small) ½ c. Quart diced canned jalapenos 2 tablespoons salt 1 tablespoon black pepper 1 tablespoon dry granulated garlic 1/4 cup vegetable oil 1/4 cup white vinegar
|
|
Directions: |
Directions:Whisk marinade ingredients. Pour over chicken. Marinade 30 minutes. Drain.
Mexi-ranch dressing. Combine all ingredients and mix unstil smooth.
Grill or bake chicken. Spread a layer of mexi-ranch dressing over each piece of chicken, followed by 1/4 cup of the shredded cheese blend. Broil the chicken for 2-3 minutes, or just until the cheese has melted.
Spread a bed of 1/2 cup of the tortilla chips on each plate. Top with chicken breast and serve with pice de gallo.
Pico de Gallo Combine all ingredients and store in a tightly covered container. This will taste best when refrigerated for about a day and will keep for up to 5 days. |
|
Personal
Notes: |
Personal
Notes: My absolute favorite! Mmmmm.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!