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Potato Salad Recipe

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This recipe for Potato Salad is from The Cacciapouti Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lbs. potatoes
1 dozen eggs
6 - 8 stalks celery
1 medium onion
mayonnaise
salt & pepper
Directions:
Directions:
Peel & cook potatoes until done. Cook eggs for about 10 min. In large bowl cut up potatoes & eggs into chunks, add diced celery, onion, salt & pepper. Keep layering potatoes thru pepper. Add mayonnaise & mix well. Check consistency of potato salad & adjust mayo & seasonings accordingly.
Number Of Servings:
Number Of Servings:
20 servings
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This amount is used for when you have a crowd of people. However, you can cut down the recipe for smaller portions.

 

 

 

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