"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ham and Cheese Ball Recipe

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This recipe for Ham and Cheese Ball, by , is from The Symonds Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
sylvia symonds
Added: Monday, April 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pkg. cream cheese
1/4 cup mayonnaise
2 tins flaked ham
2 tbsp.parsley
1 tbsp. minced onion
1/4 tsp dry mustard
1/4 tsp.Tabasco sauce(optional)
1/2 cup chopped nuts

Directions:
Directions:
Beat cream cheese with mayonnaise until smooth Stir in next 5 ingredients. Chill well, then form into a ball and roll in chopped nuts Freezes well.

 

 

 

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