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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Mexican Meatloaf Recipe

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This recipe for Mexican Meatloaf is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 Ibs lean ground beef,
1 c Picante sauce,
1 c bread crumbs,
1/2 c egg substitute.

Directions:
Directions:
Combine above ingredients, saving 1/3 cup picante sauce for top of meatloaf. Form into loaf and place into greased pan. Top with remaining sauce. Bake 350º for 1 1/2 hours.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Calories 279, Fat 12g, Protein 29g, Carbs 12g, Cholesterol 67mg, Fiber 0g.

 

 

 

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