"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Brownies Recipe

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This recipe for Brownies, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liz Buchholz
Added: Sunday, April 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. shortening
4 oz. unsweetened chocolate squares
1 1/2 c. flour
1 tsp. salt
1 tsp. baking powder
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. nutmeats

Directions:
Directions:
Melt chocolate and shortening in double boiler. Cool.
Beat eggs until light - add sugar then the cooled shortening mix. Blend - Add flour and nuts.
Bake at 350 for 30 - 35 minutes.

 

 

 

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