"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Corn Pop Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Pop Popcorn, by , is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy and Kevin Farr
Added: Sunday, April 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 bag corn pops (by potato chips, by country crisp like puffs)
1 1/3 cube butter
2/3 c. sugar
2 T. water
1 tsp. vanilla

Directions:
Directions:
Melt butter, sugar, and water and bring to boil. Boil on lowest heat to keep boiling for 4 minutes. Remove add vanilla. Pour hot mixture over corn pop and stir. Spread out on a cookie sheet. Bake at 225 for 10 minutes or so; let cool or eat hot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

182W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!