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Peanut Butter - Chocolate Chip Cookies Recipe

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This recipe for Peanut Butter - Chocolate Chip Cookies, by , is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Smith
Added: Sunday, April 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup (1-1/2 sticks Margarine)
1 cup white sugar
1 cup brown sugar ( firmly packed)
1/2 cup peanut butter
2 eggs
2 teaspoons vanilla
2-1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 package 12 oz milk chocolate chips








Directions:
Directions:
Heat oven to 350. Beat margarine sticks, sugars and peanut butter in large bowl with mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Mix in flour, baking soda and salt. Stir in chocolate chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 9 to 10 minutes or until lightly browned. Cool 2 minutes; remove from cookie sheets onto wire racks.

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These are our favorite cookies of all. Tested in my kitchen over a hundred times.
Enjoy!

 

 

 

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