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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Italian Meatballs Recipe

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This recipe for Italian Meatballs is from The Cacciapouti Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 c. fine dry bread crumbs
2 eggs slightly beaten
1/4 c. grated parmesan cheese
1/2 tsp. garlic salt
1/4 tsp. salt
1/4 tsp. pepper
1/4 c. chopped parsley or 1 tbsp. dried parsley
Directions:
Directions:
Put all ingredients together in large bowl. Form into 16 meatballs and saute in olive oil turning occassionally. Put into sauce and simmer for approximately two hours. If using crockpot can simmer for 6 to 8 hours.
Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
Approximately 30 minutes

 

 

 

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