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Hamburger Gravy Recipe

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This recipe for Hamburger Gravy is from The Sudyka Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. vegetable or olive oil
1 lb. ground beef
2 medium onions, chopped
1 T. all-purpose flour
1/2 c. milk
1/4 c. sour cream
Salt and pepper to taste
Directions:
Directions:
Heat oil in large, deep frying pan on medium-high heat. Add meat and onions; cook until meat is thoroughly cooked and nicely browned, stirring frequently and scraping up any browned bits that stick to the pan. Remove meat and onion with a slotted spoon, leaving pan juices in pan. Reduce heat to medium and add flour. Stir to combine. Add milk a little at a time, stirring to blend it with the flour mixture. Stir until it thickens a bit. Add meat mixture and sour cream. Add salt and pepper to taste. Stir to combine. Serve over mashed potatoes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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