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10 Minute German Sweet Chocolate Cream Pie Recipe

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This recipe for 10 Minute German Sweet Chocolate Cream Pie is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 package (8 oz.) Bakers German Sweet chocolate
2/3 c. milk
4 T. sugar
1 package (8 oz.) cream cheese, softened
16+ oz. cool whip thawed
2- 9" graham cracker crusts.

Directions:
Directions:
Heat Chocolate and 3 T. milk in saucepan over low heat. Stirring until chocolate melts. Beat sugar into cream cheese, add remaining milk and chocolate mixture; beat until smooth. Fold in cool whip. Blend until smooth. Freeze until firm. Store leftover in freezer.

Number Of Servings:
Number Of Servings:
2 Pies

 

 

 

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