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Raspberry Punch Recipe

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This recipe for Raspberry Punch is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (46 oz.) can pink grapefruit juice
1 qt. raspberry sherbet
2 liters ginger ale
1 (12 oz.) pkg. frozen raspberries
Directions:
Directions:
Pour pink grapefruit juice and ginger ale into a punch bowl. Add 12 oz. frozen raspberries (stir to un-thaw). Add sherbet and stir until melted.
Number Of Servings:
Number Of Servings:
1 punch bowl
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a great recipe for a bridal or baby shower.

 

 

 

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