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Sangria Recipe

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This recipe for Sangria, by , is from The Amato Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Gallo
Added: Friday, April 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 quarts Burgundy wine
9 ounces cognac
48 ounces orange juice
9 ounces lemon juice

Directions:
Directions:
Combine all ingredients, and serve in a punch bowl. Garnish with sliced lemons and oranges and lots of ice or serve over ice block.

Number Of Servings:
Number Of Servings:
64

 

 

 

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