"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Porcupine Meat Loaf Recipe

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This recipe for Porcupine Meat Loaf, by , is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Chambers
Added: Friday, April 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 - 6oz. can tomato sauce
1/4 c water
1 1/2 lb hamburger
1/2 cup instant rice
1/2 c onion (chopped)
1/4 tsp. salt
1/4 tsp. pepper
1 garlic clove (minced)
1 egg

Directions:
Directions:
Preheat oven to 350
Combine tomato sauce and water and set to side.
In large bowl combine hamburger, rice, onion, pepper, salt, garlic, egg and 1/2 cup of tomato mixture.
Place in loaf pan
Pour the rest of the tomato sauce into the tomato mixture and over top. Bake 350 for 45 minutes

Number Of Servings:
Number Of Servings:
6

 

 

 

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