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Peanut Butter Brownies Recipe

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This recipe for Peanut Butter Brownies, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Thrasher-Smith
Added: Thursday, April 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Brownie Mix
Topping
3 cups confectionary sugar
1/2 cup smooth peanut butter
1/4 cup margarine, softened
3 oz. cream cheese
3 tablespoons milk
1/4+ cup chocolate chips

Directions:
Directions:
Prepare brownies as directed. Cool.
Topping:
Beat together sugar, peanut butter, margarine, cream cheese and milk. Spread over cooled brownies.
Melt 1/4+ cup of chocolate chips and a little butter together. Place in a baggie, cut a tip off the corner to make a pastry bag and drizzle all over the top. Cut brownies into small rectangle pieces as these are very rich.

Number Of Servings:
Number Of Servings:
12+
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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