"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

ICE CREAM PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ICE CREAM PIE, by , is from Our Family Cookbook Vol 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Volk
Added: Tuesday, March 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
! cup evaporated milk
6 oz chocolate chips
1 cup mini-marshmallows or 8 oz regular
1 qt vanilla ice cream
vanilla wafers

Directions:
Directions:
Mix first 4 ingredients in heavy saucepan, stirring until thickened. Cool to room temperature. Line bottom and sides of a 9-inch pie plate with vanilla wafers. Spoon on half of the ice cream, then half of the sauce. Repeat. Freeze 3-5 hours.Serve cold.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!