"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Wild Rice Soup (Like Byerly's) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Wild Rice Soup (Like Byerly's), by , is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cyndi Reid
Added: Tuesday, March 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 tbsp Smart Balance margarine,
1 tbsp finely chopped onion,
1/2 c flour,
2 1/2 c fat free chicken broth,
2 c cooked wild rice,
2 c cooked/chopped chicken breast,
1 (12oz) can skimmed evaporated milk,
1/2 c finely grated carrots,
3 tbsp chopped/slivered almonds.

Directions:
Directions:
Melt margarine and saute onion until tender. Add flour to make a paste. Slowly add broth. Cook until mixture boils one minute, stirring constantly with a wire whisk. Stir in rice, chicken, carrots, and almonds. Simmer five minutes. Add milk and heat to serving temp.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

233W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!