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Tartar Sauce-The Best Recipe

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This recipe for Tartar Sauce-The Best is from The Bedford Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1C Really Good Mayo! 1 Shallot, 1/2 to 1 T of chopped dill pickle, sweet or plain, 1/2 to 1 T chopped capers , 1 T dried parsley, White pepper to taste.

Invest in one of those push down choppers. (Pampered Chef for sure) Chop shallott fine, add chopped pickle & capers and chop until it is chopped.
Mix the vegs with mayo, and add parsley & white pepper.
Taste.
More white pepper if needed.
Directions:
Directions:
šSo easy. Keeps for days in the fridge!
Number Of Servings:
Number Of Servings:
Depends on what you are using it for. It's Tartar Sauce!
Preparation Time:
Preparation Time:
10 minutes. Tops!

 

 

 

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