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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Easy Fruit Crumble Recipe

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This recipe for Easy Fruit Crumble is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (21oz) can pie filling (cherry, apple, peach),
1/4 tsp almond extract,
8 (2 1/2in) graham cracker squares (crushed),
1/4 c butter (melted),
1/2 c rolled oats,
1/4 c packed brown sugar.
Directions:
Directions:
Preheat oven to 375º. Put pie filling and almond extract in ungreased 2qt baking dish. Stir together. Spread evenly in dish. Combine crushed graham crackers, melted butter, rolled oats, and brown sugar. Stir until combined. Sprinkle over pie filling. Bake 20 minutes or until browned. Let cool 30 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
If desired, serve warm with ice cream.

 

 

 

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