"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Twice Baked Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Twice Baked Potatoes, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Calder Rose
Added: Tuesday, July 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 Russet baking potatoes
1/2 c. sour cream
1/2 c. milk
1/4 c. butter
salt and pepper, to taste
1 c. grated cheddar cheese
paprika
fresh chives (optional for garnish)

Directions:
Directions:
Bake potatoes in a 350 degree oven for 1 hour, or until tender and cooked through. Allow potatoes to cool slightly. Slice each potato in half horizontally (lengthwise). With a spoon scoop out most of the potato pulp into a bowl, leaving a small shell so the potato skin does not fall apart. Add butter, sour cream, milk, salt and pepper to the bowl with potato pulp (adjust amounts of butter, milk, and sour cream depending on how creamy you prefer your mashed potatoes). Use an electric mixer, hand mixer or potato masher and mash until smooth. Spoon mashed potatoes back into each potato skin shell. Generously sprinkle each potato with grated cheddar cheese. Then sprinkle with a dash of paprika and fresh chives. Place on a baking sheet and bake in a 400 degree oven until cheese is bubbly and potatoes are heated through. If potatoes have been made ahead and refrigerated, increase baking time.

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!