"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cream Cheese Dip Recipe

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This recipe for Cream Cheese Dip, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Griffith
Added: Monday, March 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. cream cheese
1 small onion, chopped
1/2 cup dill pickles, chopped
14-1/2 cup mayonnaise

Directions:
Directions:
Finely chop onion and pickle. Combine cream cheese, onion, pickles, and mayo. Still and chill. Serve with chips.

This dip was a real treat when we were growning up. Mom developed the dip on her own, since running to the store and picking up a ready made dip wasn't an option. We loved the dip with chips and usually scraped the bowl clean.

 

 

 

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