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Taco Soup Recipe

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This recipe for Taco Soup, by , is from Healthy Choices, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Gansen
Added: Monday, March 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 chicken breasts or precooked fajita chicken,
1 large can low sodium tomato juice,
1 can corn,
1 can Kidney or black beans,
1 package low sodium taco seasoning,
onion to taste (optional),
green pepper to taste (optional).

Directions:
Directions:
Precook chicken and season to taste.
Combine all ingredients and cook for 30-45 minutes on stove top.

 

 

 

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