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Hot German Potato Salad Recipe

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This recipe for Hot German Potato Salad, by , is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Gude Kelly
Added: Monday, March 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 medium potatoes
6 slices bacon
1/3 cup bacon grease
3/4 cup chopped onion
2 Tbsp. flour
2 Tbsp. sugar, as desired
1 1/2 tsp. salt
1 1/2 tsp. celery seed, if desired
Dash of pepper
3/4 cup water
1/2 cup vinegar

Directions:
Directions:
Boil potatoes in skin until tender. Peel and slice thinly into bowl. Fry bacon until crisp and drain. Cook onions in bacon grease until crisp. Mix in flour, sugar, salt, celery seed and pepper. Stir in gradually the vinegar and water. Cook, stirring until mixture boils. Boil 1 minute. Pour over potatoes; add the crisp bacon, broken into pieces (save some for garnish). Cover and let stand until ready to serve. Heat over hot water. Serve in large bowl garnished with bacon and parsley.

Number Of Servings:
Number Of Servings:
6

 

 

 

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