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Popcorn Cake Recipe

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This recipe for Popcorn Cake is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. real butter
10 oz bag of marshmallows
1 1/2 c. M&M's
20 Kraft Caramels
12 c. popped popcorn (equal to about 3 large bags of microwave popcorn, which is a lot easier to use)
1 1/2 c. peanuts
Directions:
Directions:
Melt butter, marshmallows and caramels on stovetop. Pour over popcorn, M&M's and peanut mixture. Mix until well coated and press into sprayed bundt pan or 2 loaf pans. Let sit until cool and then remove from pan. Slice and serve. YUMMY!

 

 

 

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