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Dried Beef Cheese Ball Recipe

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This recipe for Dried Beef Cheese Ball, by , is from The Brandt/Awsumb Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Brandt
Added: Sunday, March 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. package cream cheese, softened
1/4 cup sour cream
Dehydrated onion flakes
1/4 cup grated parmesan cheese
3 oz. package chopped beef

Directions:
Directions:
Combine sour cream and onion flakes. Add softened cream cheese, parmesan cheese and < half of the chopped beef, snipped in small pieces. Blend thoroughly. Set cheese mixture in refrigerator about 15 minutes to harden slightly. Shape into a ball. Roll in remaining shopped beef.

 

 

 

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