"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Weight Watchers' Chocolate Trifle Recipe

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This recipe for Weight Watchers' Chocolate Trifle, by , is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Barbara Dorman Kelly
Added: Saturday, March 28, 2009

Category:

Ingredients:
1 box chocolate cake mix
1 can diet coke
1 large box sugar-free instant chocolate pudding
3 cups skim milk
1 (8 oz.) fat-free Cool Whip
Chopped nuts


Directions:
Mix cake with diet coke. Cook by directions in 13x9" pan. Put aside to cool. Mix pudding with milk. Put in fridge for 5-10 minutes to set. In bowl, crumble half of cake. Add half of pudding and then half of cool whip. Repeat. Finish with nuts on top.

 

 

 

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