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Cream Puffs Recipe

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This recipe for Cream Puffs is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C butter
1 C water
4 Eggs
1 C flour
dash of salt
Directions:
Directions:
Boil butter and water, then add flour and cook until thick. Remove from heat and add eggs one at a time. Beat mixture well. Bake for 45 minutes at
425º. Cool. Cut in half, fill with whipped cream and fruit. Delicious with fresh strawberries or raspberries.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
1 hour

 

 

 

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