"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

FreshTomato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for FreshTomato Salad, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yvonne (Parsoneault) McCown
Added: Friday, March 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Assorted tomatoes of different sizes, shapes and colors to make the number of servings required
Sea Salt
Fresh Oregano or Basil to taste or a small amount of dried herbs of your choice
Garlic, peeled and minced
Pablano pepper or fresh chile of your choice, chopped
Olive Oil
Balsamic vinegar
Pepper

Directions:
Directions:
Cut cherry or grape tomatoes in half; slice plum tomatoes; and chunk regular sized tomatoes and place in a colander. Sprinkle with salt. Toss them and season with some more salt. Gently toss again. Let stand and drain for about 20 minutes. The salt will draw out the juice. Discard the juice. Put the tomatoes in a bowl. Make the dressing using one part vinegar to 3 parts oil. Add the garlic, chile, herbs and pepper. Pour over tomatoes and serve.

Personal Notes:
Personal Notes:
This recipe makes store bought tomatoes taste like they were grown at home.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!