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Vidalia Onion Casserole Recipe

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This recipe for Vidalia Onion Casserole is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 cups chopped Vidalia onions
2 cups grated sharp cheddar cheese
1/2 cup self-rising flour
1/4 tsp. black pepper
1/2 tsp. salt
6 Tbsp. butter or margarine, melted

Directions:
Directions:
Mix onions with 1 cup of the cheese and remaining ingredients. Pour into a 2 quart baking dish. Sprinkle remaining cheese on top. Bake at 350º for 30 minutes or until bubbly at sides.

 

 

 

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