"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Chow Mein Recipe

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This recipe for Chicken Chow Mein, by , is from The Opportunity Village Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cyndi Reid
Added: Thursday, March 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. chicken broth - cool,
2 tbsp soy sauce,
2 tbsp cornstarch
1 chicken-cut in bite sized pieces,
4 celery stalks-chopped,
2 onions-chopped,
16 oz. bamboo shoots,
4 oz. mushrooms

Directions:
Directions:
Mix first three ingredients & set aside. Saute chicken in oil til cooked. Remove chicken & add 2 more tbsp oil. Saute onions & celery for 1 min. Add mushrooms & bamboo shoots. Stir broth mixture & add to vegetables. Cook til sauce thickens. Add chicken & stir til sauce is clear. Serve immediately on rice or chow mein noodles.

 

 

 

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