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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Crock Pot Taco Soup Recipe

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This recipe for Crock Pot Taco Soup is from The Lewis & Daggett Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 medium onion, chopped
2 cans (oz) of beans (kidney, pinto or chili)
1 can (oz) diced tomatoes
1 can (oz) corn, drained
1 pkg taco seasoning mix
1 pkg Hidden Valley Ranch dressing mix
1 can (8 oz) tomato sauce
1 can (small) chopped green chilis
Directions:
Directions:
Brown ground beef and onion together and drain.

Combine beef/onion mixture and remaining ingredients in crock pot on low setting (all day).
Personal Notes:
Personal Notes:
1 cup = 2 points

 

 

 

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