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Blackberry Cobbler Recipe

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This recipe for Blackberry Cobbler is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 Cup Sugar
1 Cup Self Rising Flour
1/2 Cup Melted Butter
1 Cup Milk
2 Cups Frozen Blackberries
Directions:
Directions:
Whisk together 1 cup sugar, flour, and milk just until blended. Whisk in melted butter. Pour into lightly greased 11x8 inch baking dish. Sprinkle frozen blackberries over batter and sprinkle remaining sugar evenly over blackberries. Bake at 350º for 1 hour or until golden brown and bubbly.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
For thicker cobbler, use 9x9 pan and use 1 cup of blackberries.

 

 

 

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